Description

Add intact-berry pastry quality to your commercial kitchen with our bulk produce for restaurants — Wholesale Frozen Whole Strawberries in a 30 LB IQF pack. Each berry ships whole with the calyx removed. That way restaurants get a clean intact berry ready for plating. Bartenders muddle them for craft cocktails and house syrups. Pastry kitchens dip them in chocolate for dessert plate features. Smoothie bars blend them into the daily flavor base. At Green Lion Produce Inc., we specialize in distributing fresh wholesale produce to the food service industry, providing expert logistical handling. Request a bulk produce for restaurants quote today.

Features:

Whole IQF Intact-Berry Profile: Frozen Strawberries ship whole and capped (calyx removed). As a result, pastry kitchens use them on tart tops, plate garnish, and chocolate-dipped dessert features where the berry shape matters. The whole berry also holds up to gentle thaw-and-serve programs.
Physical Traits & Culinary Application: Bright red IQF whole strawberries with intact shape and natural sweetness. The whole format suits tart tops, panna cotta garnish, chocolate-covered dessert plates, cocktail muddling for daiquiris and mojitos, smoothie blends, and sorbet bases.
Wholesale Produce Procurement: First, each batch is inspected at intake for freshness and grade. We source only through vetted wholesale supply partners.
Wholesale Distribution Reliability: We ship bulk produce for restaurants through our frozen logistics network. Careful temperature handling protects IQF separation and intact-berry shape. Wholesale partners receive consistent quality.

Various restaurants use Frozen Whole Strawberries. For example, pastry kitchens plate them on tart tops, panna cotta, and crème brûlée garnish. Craft cocktail bars muddle them into daiquiris, mojitos, and house strawberry syrups. Smoothie bars run them as the daily strawberry-banana base. Hotels feature them on dessert plates as chocolate-dipped garnish. For pre-sweetened sliced format, see the pre-sweetened sliced strawberry topping. For diced pieces that blend faster, see the diced strawberry pieces for blending.

Executive chefs at hotels and specialty restaurants need a reliable bulk produce distributor for restaurants. We ship 30 LB cases throughout Los Angeles and surrounding cities. Our B2B team focuses on professional distribution logistics. We manage the wholesale supply chain — you focus on culinary execution. Browse our full wholesale frozen selection for related items. Order bulk Frozen Strawberries for your restaurant from Green Lion Produce Inc. today.

Specs:

Common Names: Frozen Strawberries, IQF Whole Strawberries, Whole Frozen Strawberry, Wholesale Frozen Strawberry, Fresas Congeladas, Fragaria × ananassa.
Sourcing: Distributed from established wholesale supply partners.
Packaging: 30 LB case (whole IQF strawberries with calyx removed)
Culinary Matches: Tart tops, panna cotta garnish, crème brûlée plate garnish, chocolate-dipped strawberries, daiquiri and mojito muddling, smoothie bases, sorbet builds, dessert plate garnish, and house strawberry syrups.
Service Areas: Greater Los Angeles, Hollywood, Beverly Hills, Westwood, Santa Monica, Thousand Oaks, Calabasas, Woodland Hills, Sherman Oaks, and surrounding Southern California regions.
Order Deadline: Contact us today for a prompt next-day fulfillment.