Description

Enhance your commercial kitchen’s extreme-heat menu offerings, craft hot sauce production runs, and signature spice-challenge programs with our premium bulk Fresh Carolina Reaper Chiles. Created by crossing a Pakistani naga viper with a sweet red habanero, this gnarled, scorpion-tailed pepper is utilized by executive chefs at high-end barbecue concepts, craft condiment producers, and challenge-menu restaurants for its distinctive blistered red skin, complex sweet-fruity aromatics with hints of cinnamon and chocolate, and reliable culinary consistency. Carolina Reapers deliver an extreme 1,569,300 SHU average — peaking at 2,200,000 SHU — making them a functional choice for ultra-concentrated hot sauces, ghost-tier wing rubs, fermented chile pastes, and signature heat-challenge applications. At Green Lion Produce Inc., we specialize in distributing fresh produce to the food service industry, providing expert logistical handling. Request a wholesale quote for bulk Carolina Reaper Chiles today!

Features:

• Extreme Scoville Profile with Sweet-Fruity Notes: The 1.5M–2.2M SHU heat level paired with subtle cinnamon and chocolate undertones makes Carolina Reapers ideal for ultra-concentrated craft hot sauces, ghost-pepper-tier rubs, fermented chile pastes, and heat-challenge condiment programs — delivering signature extreme heat with aromatic complexity.
• Physical Traits & Culinary Application: Characterized by oblong, deeply wrinkled pods (5–7 cm long, 2–5 cm wide) with a signature scorpion ‘s-tail point and blistered, glossy, bright-red skin, making them ideal for whole-pepper infusions, hot sauce mash, ghost-tier wing sauces, chile-infused vinegars, and small-format bulk catering applications.
• Commercial Produce Procurement: Meticulously evaluated by our culinary-led team to ensure each batch meets the rigorous operational standards of food and beverage directors and the hospitality industry.
• Wholesale Distribution Reliability: Expertly transported via our commercial logistics network, designed to provide careful handling and mitigate physical damage for our wholesale distribution partners.

In the competitive world of food supply and commercial kitchens, your menu’s signature heat profile and brand identity depend on ingredients that deliver both extreme intensity and operational consistency. Whether you are a craft hot-sauce producer sourcing for batched fermentation, a barbecue concept building a viral wing-challenge program, or a food processing company supplying ultra-concentrated condiments and extreme-heat seasoning blends, our bulk Carolina Reaper Chiles integrate seamlessly into your operations. We understand that Executive Chefs at hotels, casinos, specialty restaurants, and challenge-menu concepts require dedicated, high-volume sourcing from a reliable wholesale distributor that can ship 8 x 50 G cases on demand. By choosing Green Lion Produce Inc., you partner with a specialized B2B team focused exclusively on professional distribution logistics. We handle the complex wholesale supply chain so you can focus on your culinary execution. Order your bulk Carolina Reaper Chiles from Green Lion Produce Inc. today!

Specs:

• Common Names: Carolina Reaper, Reaper Chile, Scorpion-Tail Pepper, HP22B.
• Sourcing: Distributed from established specialty domestic wholesale supply partners.
• Packaging: 8 x 50 G
• Culinary Matches: Ultra-concentrated hot sauces, fermented chile mash, ghost-pepper wing sauces, chile-infused vinegars and oils, extreme-heat spice rubs, and craft chile pastes.
• Service Areas: Greater Los Angeles, Hollywood, Beverly Hills, Westwood, Santa Monica, Thousand Oaks, Calabasas, Woodland Hills, Sherman Oaks, and surrounding Southern California regions.
• Order Deadline: Contact us today for a prompt next-day fulfillment.